About Us

  • Fried Eggs
    8
    Chorizo, Potato, Chili
  • Fried Eggs
    10
    Potato, Jamón Iberico
  • Bocadillos (Sandwiches)
  • Iberico ham
    11
    Manchego, Mojo verde
  • Chorizo
    9.5
    Omelet, Aioli
  • Manchego
    8.5
    Brava sauce, Potato, Aioli
  • Puntillas (deep fried squid)
    10.5
    Aioli, Mojo verde
  • Fried eggs
    8
    Chorizo, Potato, Chili
  • Fried eggs
    10
    Potato, Jamón Iberico
  • Arroz Vegetariano
    18.5
    Cepes, Artichoke, Cauliflower
  • Paella Valenciana
    20.5
    Rabbit, Chicken, Garrofo beans, Rosemary
  • Arroz de marisco
    22.5
    Gambas, Seabass, Calamar
  • Arroz negro
    22.5
    Gambas, Squid ink, Spring onion, Calamar, Parsley aioli
  • Olives
    3,5
  • Pimiento de Padron
    5
  • Smoked almonds
    3.5
  • Manchego
    6.5
  • Gilda Pintxo per piece
    3
  • Anchovies 00 per piece
    3
  • Pan con Tomate
    6
  • Gazpacho
    7
  • Chorizo Iberico
    10
  • Jamón Iberico 50g / 100g
    10 / 19,5
  • Cecina de león 50g / 100g
    10 / 19,5
  • Lomo Iberico de Bellota
    15
  • Charcuteria
    35
    Cecina de Leon, Jamon Iberico, Choriza, Olives, Almonds
  • Baked Artichoke & Jamón Iberico
    13
    slow-cooked egg yolk, demi glace
  • Patatas Bravas
    10
    aioli, brava sauce, smoked tomato powder
  • Tomato & Mojama
    10
    piparas, onions
  • Gambas Al Ajillo
    15
    garlic, parsley, olive oil, chili
  • Pulpo A La Brasa
    15
    romescu, onion, tomato, potato
  • Puntillas De Calamar
    13
    black garlic aioli, mojo verde
  • Buñuelo De Bacalau
    10
    spicy aioli
  • Ceviche Hamachi
    15
    lemon tiger milk, red onion, sweet potato
  • Miso Glaced Eggplant
    10
    spring onion, lemon aioli
  • Iberico Pork Cheeks
    15
    roasted garlic and potato foam, onion
  • Green Asparagus
    12
    almond, crispy leek, lemon dressing
  • Arroz De Marisco
    22.5
    Gambas, Seabass, Calamar
  • Arroz Negro
    22.5
    Gambas, Squid ink, Spring onion, Calamar, Parsley aioli
  • Paella Valenciana
    20.5
    Rabbit, Chicken, Garrofo beans, Rosemary
  • Arroz Vegetariano
    18.5
    Cepes, Artichoke, Cauliflower
  • Fideua
    20.5
    Slow cooked pork belly, Iberico secreto, Bimi
  • Chef’s Special
    Daily Price
    Let our Chef surprise you!
  • Rib eye steak 250g
    32
    Served with Chimichurri
  • Tuna Steak 200g
    32
    Served with Huancaina sauce and tomato
  • Basque Cheesecake to share
    15
  • Crema Catalana
    10
    Caramel ice cream
  • Passion Fruit Tartalette
    11
    Merengue, Raspberry ice cream

Arroz Haarlem

Botermarkt 7

2011 XL Haarlem

tel: 023 8442876

reservations@arrozhaarlem.nl

Location

Reservations

Reserveren

We bevestigen uw reservering via de e-mail.

Klik op ‘RESERVEREN’ knop rechts onderin uw scherm!

Get in touch

Order by Phone

Vragen of reserveren? Give us a call!

Wij zijn van maandag tot en met zondag gedurende de openingstijden te bereiken.

Openingstijden:

Maandag – 12:00 tot 01:00

Dinsdag – 12:00 tot 01:00

Woensdag – 12:00 tot 01:00

Donderdag – 12:00 tot 01:00

Vrijdag – 12:00 tot 01:00

Zaterdag – 12:00 tot 01:00

Zondag – 12:00 tot 01:00

Restobar Arroz

Botermarkt 7
2011 XL Haarlem
023 844 2876
Reservations@arrozhaarlem.nl